Come join us to learn how to make Ozoni Soup and Nishime on Zoom!

Nishime is a classic one-pot vegetable stew to serve in Osechi for New Year’s Day.

A colorful array of vegetables is simmered in one pot, it represents safety’s of one’s family.

Ozoni Soup: Ozoni, which loosely means “mixed(雑) boil (煮)” is a traditional Japanese soup made with miscellaneous ingredients such as vegetables, seafood, meats and rice cakes. The dish is offered to the gods on New Year’s Eve so that people can pray for health, prosperity and happiness (living a good life).

RSVP: Edenjapanesecc@gmail.com (zoom link will be forwarded the week of the Zoom session)